Mark McDougall reckons he has not been home in 30 years. At least, that’s what his wife tells him.
“We’ve got a bit going on!” Mark said. That is something of an understatement. As well as farming two thousand head of beef cattle on his own patch in Branxholm, Tasmania, Mark leases other property, manages a second farm and, as McDougall Contracting, grows spuds and turnips,…